These sweet potato fries are about to become your new favorite snack. They’re easy to make in the oven. They’re PACKED with sweet and savory flavor. And they’re crispy too! Paired with a tasty dipping sauce, these baked sweet potato fries are impossible to resist. This sweet potato fries recipe is an updated version of a baked sweet potato fries recipe I shared several years ago. What’s changed? Well, if you’ve ever made sweet potato fries in the oven, you might know that it’s hard to get them crispy. I thought I’d tried every trick in the book—soaking them in cold…
TO THE RECIPE >>>>This chipotle sauce will punch up any meal! It’s smoky, creamy, tangy, and easy to make with simple ingredients. I started making the recipe to put on the cauliflower tacos in my first cookbook, and now I love it on everything from burrito bowls to breakfast tacos to hearty salads. If you try it, I think you’ll fall for it too! I say this all the time, but I truly believe that the key to a great veggie meal (or any meal, really) is a great sauce. This creamy chipotle sauce is one of the best—it adds SO much flavor…
TO THE RECIPE >>>>Ribollita, a classic Tuscan soup, is the definition of a delicious meal made with simple ingredients. We’re talking really simple—this flavorful Italian soup was originally a way to stretch leftovers. It was made by reheating bean and vegetable soup and adding day-old bread to thicken it. In fact, ribollita means “reboiled.” My ribollita recipe doesn’t start with leftovers. But in the Italian tradition, it does deliver rich flavor with basic ingredients. I begin by sautéing onion, carrot, and celery in a generous glug of olive oil. Then, I add garlic, fresh rosemary, and a splash of white wine. When the…
TO THE RECIPE >>>>This air fryer vegetables recipe shows off everything I love about air frying. First, it’s quick and easy. These air fryer veggies cook in half the time it takes to make roasted vegetables in the oven! Second, it’s delicious. The air fryer vegetables are perfectly tender, with crisp, caramelized edges. Bonus: garlic powder, Italian seasoning, and a squeeze of fresh lemon juice add tons of great flavor. If you have an air fryer (this Instant Omni Plus is my favorite), these air fryer vegetables should definitely be in your rotation. They’re so simple to make, and they’re healthy and flavorful. You…
TO THE RECIPE >>>>This egg bites recipe is the best grab-and-go breakfast! The egg bites keep well in the fridge for a couple of days (and longer in the freezer), so they’re great for meal prep. Plus, they’re packed with protein and flavorful veggies for an energizing start to the morning. The recipe is loosely inspired by the famous bacon and Gruyère Starbucks egg bites. They’re known for their velvety texture, which Starbucks says comes from cooking them using the French sous vide technique. I’m not about to get out a sous vide machine to cook breakfast, so I had to find another…
TO THE RECIPE >>>>This chana masala recipe is about to become the star of your weeknight dinner rotation. It calls for pantry ingredients. It cooks in one pot. And though it comes together in just over 30 minutes, most of the cooking time is hands off, so you can tackle the (minimal) cleanup as it simmers. Best of all, this easy chana masala is healthy, flavorful, and super satisfying. About Chana Masala Chana masala is a chickpea curry. Its name translates literally to spiced chickpeas, “chana” meaning chickpeas and “masala” meaning spice. Variations of the dish, such as Punjabi chole masala, are popular throughout…
TO THE RECIPE >>>>This fennel salad recipe is the perfect winter side salad. Move over, soggy lettuce and watery tomatoes—this shaved fennel salad is crisp, refreshing, and bright, just the thing to balance a hearty pasta or other comforting meal. Fresh fennel is one of the most underrated vegetables…and it also happens to be one of my favorites. It has a really lovely anise flavor and, when it’s raw, a great crunchy texture. If you’re on the fence about fennel, or if you’ve never tried it before, I hope you’ll make this recipe. Calling for just 10 ingredients, it’s quick and easy to…
TO THE RECIPE >>>>Let’s hear it for winter salad recipes! In a season that’s packed with cozy soups and comfort food, they’re a reminder that fresh, seasonal produce is still out there. Asparagus and sweet corn might be months away, but winter greens, root veggies, squash, and citrus are here in full force. A winter salad is the perfect way to show them off. Below, you’ll find 25 of my favorite winter salad recipes. They include something to satisfy any and every salad craving—sweet and savory salads studded with citrus and pears, refreshing green salads, quick slaws, grain salads, lentil salads, and more.…
TO THE RECIPE >>>>This lentil soup recipe might surprise you. Sure, it’s simple. But that doesn’t mean it’s bland or boring. This lentil soup is packed with hearty greens, tender vegetables, and fiber- and protein-rich lentils. Fresh herbs and spices fill it with complex flavor, and a splash of vinegar adds a delicious tangy kick. It’s not just my best lentil soup recipe—it’s one of my best recipes, period. It’s been a staple in my rotation for years. I love that it’s easy to make with mostly pantry ingredients and that it’s nourishing, warming, and satisfying. If you ask me, it’s the perfect healthy…
TO THE RECIPE >>>>If you want to find vegetarian recipes, you’re in the right place! ALL the recipes on Love & Lemons are vegetarian, and after 10+ years of blogging, I have hundreds of easy vegetarian meals on the site. To get you started, I’ve rounded up 50 of my most popular vegetarian recipes. They include meatless classics like vegetarian lasagna and hearty vegetarian chili, protein-packed veggie burgers, healthy grain bowls, easy comfort foods, and more. Whether you’re a lifelong vegetarian looking to refresh your dinner rotation or you’re experimenting with vegan or vegetarian meals for the first time, you’re sure to find something…
TO THE RECIPE >>>>When someone asks me for an easy, healthy breakfast idea, this overnight oats recipe is the first thing I suggest. It’s perfect for busy mornings, as you can make individual servings ahead of time and take them on the go. It’s also satisfying enough to keep you full till lunch, made with simple ingredients like oats, chia seeds, and (optional) yogurt. But best of all, it’s fun. What could be fun about oatmeal, you ask? Well, this yummy breakfast is endlessly customizable. Once you learn how to make overnight oats, you can experiment with mix-ins like cocoa powder or vanilla…
TO THE RECIPE >>>>ncG1vNJzZmivp6x7rbvVnpinnJyaurC60meaqKVfmK61scaoqbJnopqwqrzEZqCnnJWterO7zq1mrJ2RqLyve8%2Banp5nZ2Q%3D